Health and wellness

As a fiscal policy we should be supporting the healthiest foods making it to market through supporting local businesses and farmers as well as cutting out the pesticides GMO’s and other gut disruptive or hormone interfering junk foods.

Additionally the nutrient depletion of the soils we continue to farm makes its way into the food we are eating making it more difficult to acquire them in the body. we need to combat this in a number of ways and integrate that process into the market.

Making sure children are properly fed and healthy may cut down on disease and psycho-social situations while ensuring adults have access to affordable food for both lower and higher income brackets increases the sense of well being for all. we can accomplish this a number of ways through logistics, direct projects, and market transitioning.